On a recent trip into East Lansing, I found the O’Doughs Thins Bagels – Vegan. (O’Doughs products are certified gluten free.) I can’t remember if I found them in Fresh Thyme or Kroger. Fortunately, I’m seeing more of the O’Doughs products in many stores, so hopefully they won’t be too difficult for you to find.
I paired the bagel with Violife 100% Vegan “just like Original Cream Cheese” sprinkled with some “Olde Thompson Everything Bagel Seasoning”.
How are the taste and texture? Wow, really good! You got a little chewy going on, just like a regular bagel. The chewy bagel with the Violife “just like Original Cream Cheese” and the Everything Bagel seasoning – delicious. Took me back to my college days, when we’d stop at Bagel Fragel on early morning class days. Nice little bonus: As you can see, these bagels are labeled as “Thins” on the package. That means I can eat both the top and the bottom, feeling satisfied, but not stuffed.
What a nice start to my Saturday morning!
Links for the products can be found below my disclaimer.
Enjoy!
Thanks for stopping.
Brenda
Disclaimer:
These recipes and tips are not guaranteed to work or be safe for everyone. Allergies are extremely complicated and vary for each individual. It is still your responsibility to read labels to ensure your safety. I cannot be held liable for any ill effects from using my tips to avoid your allergies. (Sorry guys, I don’t foresee any problems, but Momma’s gotta cover her backside, ya know?) Just read your labels! Do your research!